1.
Fajri R, Osseta A, Aisyah S, Fitri E, Ramayanti PR, Fati N, Malvin T. Respon Broiler Terhadap Penambahan Daun Mint (Mentha piperita L.) Fermentasi Dalam Air Minum: Broiler Response to Addition of Mint Leaves (Mentha piperita L.) Fermentation in Drinking. J. Livest. Animal Health [Internet]. 2022 Feb. 28 [cited 2025 Oct. 7];5(1):36-41. Available from: http://jurnalpolitanipyk.ac.id/index.php/jlah/article/view/508