Vol. 4 No. 1 (2021): February

Articles

• Prevalensi Cacing Fasciola Hepatica Pada Sapi Akseptor Program Upsus Siwab Di Kabupaten Muna Prevalence of Fasciola Hepatica Worms in Cattle Upsus Siwab Program Acceptors in Muna Regency

  Deki Zulkarnain, A Selamet Aku, Rahmatullah Rahmatullah, Laode Muh Munadi

  1-6

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• Evaluasi Aspek Teknis Pemeliharaan Kambing Peranakan Etawa (PE) Menuju Good Dairy Farming Practice (GDFP) di PT. Boncah Utama Kabupaten Tanah Datar Evaluation of Technical Aspects of Maintenance Etawa Crossbred Dairy Goat Towards Good Dairy Farming Practice (GDFP) at PT. Boncah Utama, Tanah Datar District

  Arief Arief, Elly Roza, Bonica Oktaviona

  7-14

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• Produksi dan Komposisi Nutrisi Limbah Pelepah Tanaman Salak yang Difermentasi dengan Kapang Pelapuk Putih (Phanerochaete chrysosporium) Production and Nutrient Biomass of Fermented Midrib Waste from Salacca sumatrana Becc with White Root Fungi (Phanerochaete chrysosporium)

  Rikardo Silaban, Angelia Utari Harahap

  15-20

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• Status Kerbau Lokal Di Kecamatan Waeapo Berdasarkan Struktur Populasi dan Laju Silang Dalam The Status of Local Buffalo in District Waeapo Based on Population Structure and Inbreeding Rate

  Rajab Rajab, Bercomien J Papilaya, Tria F K Dewi

  21-26

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• Pengaruh Ekstrak Tomat dan Wortel Terhadap Kadar Kolesterol dan Enzim Glutation Peroksidase (GPx) Hati Tikus Putih Hiperkolesterolemik The effect of Tomato and Carrot Extracts on Cholesterol Level and Glutathione Peroxidase Enzyme (GPx) in the Hypercholesterolemic Rats (Rattus norvegicus)

  Delli Lefiana, Dasrul Dasrul, Sugito Sugito, Rizki Ardyes

  27-32

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