About the Journal

Journal of Food Crop and Applied Agriculture

Journal of Food Crops and Applied Agriculture (JFCAA) ini merupakan jurnal nasional yang diterbitkan 2 (dua) kali dalam setahun yaitu pada bulan April dan Oktober oleh  Politeknik Pertanian Negeri Payakumbuh.

Fokus dan Cakupan

Fokus

Fokus JFCAA adalah pada bidang pertanian.

Cakupan

Jurnal ini memuat hasil penelitian di bidang tanaman pangan menyangkut budidaya, pemuliaan, pengendalian hama penyakit, ilmu tanah, pasca panen, perbenihan, penyuluhan dan komunikasi pertanian.

Semua publikasi di JFCAA bersifat akses terbuka yang memungkinkan artikel tersedia secara bebas online tanpa berlangganan apapun.

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Journal of Food Crops and Applied Agriculture (JFCAA) is a national journal published 2 (two) times a year, namely in April and October by the Payakumbuh State Agricultural Polytechnic.

Focus

The focus of the JFCAA journal is in the agricultural sector.

Scope

JFCAA covers agriculture in broad sense including plant production, genetic and plant breeding, plant physiology, plant ecology, plant biotechnology, modeling, seed science and technology and weeds science on food, horticulture, plantation, soil sains and forage crops.

All publications in JFCAA are open access allowing articles to be freely available online without any subscription.